I’m really happy when I have this with good rice and Miso-soup!

Mackerel is also my favorite fish! so yummy with every thing!

What is Miso-Simmered Mackerel?

• Mackerel had been eaten from ancient era in Japan, then that is very popular fish in Japan.

• This dish is also so popular in Japanese mackerel cuisine.

• I guess this can be called typical inexpensive Japanese cuisine, because this is made with special seasoning to Japan, for example Sake, ginger, sweat sake, and miso.

• Off course, this rich testing fits rice very well.